Soya Butter Makhani
Price range: $17.00 through $22.00Protein-rich soya chunks cooked in a rich, creamy butter tomato gravy.
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Authentic North Indian vegetarian curries made with fresh vegetables, paneer, and traditional spices, including favourites like Saag, Aloo Gobi, Soya Makhani, and more rich, flavourful dishes full of bold Indian taste.
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Protein-rich soya chunks cooked in a rich, creamy butter tomato gravy.

Tender soya chaap pieces cooked in a thick, spiced onion-tomato masala gravy, finished with aromatic Indian spices

Mixed vegetables cooked in cashew cream curry
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