Indian Food in Vancouver, Made for Every Diet

Something for Everyone at Indian Curry Corner

Great Indian food isn’t about labels — it’s about balance, flavour, and comfort. At Indian Curry Corner, our menu is built so everyone can enjoy Indian cuisine their own way, whether you eat vegan, vegetarian, or love a hearty meat curry.

Here’s how our kitchen brings every plate to life.

Plant-Based & Proud 🌱

Many Indian dishes are naturally plant-forward, and we’ve kept those flavours true to tradition. Our vegan options are bold, filling, and cooked with the same care as any classic curry.

Vegan favourites:

Soya Chaap Masala – Soft soya chaap simmered in a spiced tomato-onion gravy
Aloo Gobi – A simple, homestyle potato and cauliflower curry
Bhindi (Okra) Masala – Lightly cooked okra with onions and traditional spices

These dishes prove that vegan food can still be rich, comforting, and deeply satisfying.

Paneer Curries 🧀

If paneer is your go-to, you’re in the right place. Our vegetarian dishes focus on creamy textures, layered spices, and flavours that keep you coming back.

Paneer highlights:

Paneer Lababdar – A house favourite with a smooth, slightly sweet tomato gravy
Karahi Paneer – Bold, smoky flavours with peppers and onions
Shahi Paneer – A rich, royal-style curry made with cashews and warm spices

Perfect with naan, roti, or a side of rice.

Classic Veg Comfort 🥘

Some meals just feel like home. These vegetarian curries are all about comfort, slow cooking, and timeless Indian flavours.

Comfort classics:

Veg Korma – Mixed vegetables in a mild, creamy curry
Dal Makhani – Slow-cooked black lentils with a buttery finish
Dal Tadka – Yellow lentils finished with garlic and cumin
Mix Veg – Seasonal vegetables cooked the traditional way

Simple, nourishing, and full of flavour.

For Those Who Love Meat Curries 🍗

Our non-vegetarian dishes are cooked low and slow, letting the spices do their work. Each curry is rich, balanced, and made to be enjoyed till the last bite.

Non-veg favorites:

Chicken Curry – A true North Indian homestyle classic
Butter Chicken – Creamy, mildly sweet, and always comforting
Lamb Curry – Deep flavours with tender, slow-cooked meat
Goat Curry – Bold, hearty, and full of character
Prawn Kadai – Prawns cooked with peppers, onions, and kadai spices

Food That Fits You

Whether you like it mild or spicy, rich or light, we’re happy to adjust when possible. At Indian Curry Corner, good food means food you enjoy your way.

From Our Kitchen to Your Table

No matter what you eat, Indian Curry Corner offers honest Indian cooking made with care. Explore the menu, find your favourites, and enjoy flavours that feel familiar, comforting, and full of heart.