Indo-Chinese

Bold Indo-Chinese flavours featuring wok-tossed sauces, garlic, soy, and chilli for the perfect spicy flavour.

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Chilli Cauliflower
$16.00
Crispy cauliflower florets tossed in a spicy, sweet chilli-garlic sauce with peppers and onions.

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Chilli Chicken
$17.00
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Chilli Potato
$14.00
Crispy potato fries, toasted in a chilli garlic, spicy, and tangy sauce.

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Chilly Fish
$18.00
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Chilly Paneer
$17.00
Cottage cheese cooked with ginger, garlic, onions and bell peppers.

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Veg Manchurian
$17.00
Deep-fried mixed vegetable balls cooked with onions and spiced in Indian Chinese style.

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Chilli Cauliflower